I'm having 6 college students for Thanksgiving this year: 3 Indians, one Korean, 1 Hispanic ( Dominican Resp), 1 Russian. I'm making all the usual stuff - turkey, stuffing, butternut squash, mashed potatoes ( Ukrainian style, lots of garlic, dill, sour cream), brussels sprouts, cranberry sauce. Anything else I should make for this international crowd?
__________________
Happy New Year to all! Virtual hugs!